Description
This simple and mild green juice is perfect whether you’re new to juicing or just looking for an easy, mild green juice. You can also check out my Kale-aid Green Juice Recipe for another all-time favorite green juice!
Ingredients
- 2 large organic cucumbers
- 3-5 ribs organic celery
- 1 large broccoli stem (cut off all florets and reserve them for another recipe)
- 2-3 leaves green kale
- 1/2 organic apple or pear
- Optional: 1 to 2-inch knob of fresh ginger, peeled
- 1/2 organic lemon, peeled before juicing, or not juiced and squeezed into the juice at the end
Instructions
- Wash all produce well and chop into large pieces if necessary to fit into your juicer.
- Push each whole piece through your juicer
- Add a few ice cubes to your juice if you want your juice cold, and drink it right away as the nutrients will begin to degrade once exposed to oxygen. If you need to store it, you can store it for up to 24 hours in an airtight container for up to 24 hours.
Tip: If you’re new to juicing, skip the kale for a while. It’s so good for you but is a very strong flavor. Ease into juicing with milder greens and as you grow to love it, add the kale and other strong greens.
Notes
I use the Breville Juice Fountain™ and love it.